Carrot Oatmeal Cookies
Anna's Favourites, Dairy Free, Food, Gluten Free, Holidays, Plant Based, Recipes A healthy Easter treat!
Here's what you need:
2 cup gluten free oats
1 cup buckwheat flour
1/2 cup unsweetened apple sauce
1-2 mashed bananas
2-4 carrots shredded
1 tbsp lemon zest
1/2 cup raisins
1/2 tsp all spice
1/2 tsp cinnamon
1 tsp baking soda
1 tsp vanilla extract
1 tbsp apple cider vinegar
Directions:
Whisk together dry ingredients in a large bowl
Stir in remaining wet ingredients
Scoop portions onto a large greased baking tray
Bake at 375F for 15 minutes and set out to cool
Keep refrigerated for your cookies to remain moist
Trying to eat healthy this Easter weekend? This is the perfect recipe to bring to your family dinner!
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Loaf:
*I also carved out little bread stick shapes in the sides of the loaf to make easier for grabbing slices off the sides and dipping!*
Garlic Butter:
After all this,
Enjoy!
Add to cart to get a FREE downloadable PDF. Protein Power Balls
Food, Gluten Free, Pam's Favourites, Plant Based, Recipes A healthy option that tastes like a cookie = Perfect!
Here's what you need:
4 scoops of protein powder
2 banana's
1/2 cup of sun butter
1 tbsp sunflower seeds
Unsweetened coconut flakes
Mash banana's
Combine all ingredients excluding
coconut flakes and mix
Roll into medium sized balls
Roll balls in coconut flakes
Freeze or refrigerate
Add some dairy free chocolate chips, if that is what your craving!
Download the PDF to save the free printable recipe! Vegan Cobb Salad
Food, Gluten Free, Pam's Favourites, Plant Based, Recipes Who doesn't love a cobb salad!?
Here's what you need:
Large bunch of spinach
1/4 cup chickpeas rinsed
1/4 cup cooked quinoa
1 stock celery
1/2 avocado
3 tbsp sundried tomatoes
3 tbsp chopped red onion
2 tbsp sunflower seeds
Rinse your chickpeas
Cook quinoa
Add your prefered ranch or caesar
dressing!
Have you ever had a cobb salad with hearts of palm!? Try it out with this recipe.
Download the PDF to save the free printable recipe!